“From Hello to Nihao 从“Hello” 到“你好” ”

By: Frida Niebla

As a young freshman, I was hesitant on my intended career path as an International Business major, as I had never been anywhere outside the USA or my hometown. I became very excited about the opportunity to travel outside the states to attend CISDSU’s two-week summer program at East China Normal University (ECNU), a long-time partner university with SDSU in Shanghai, China. My professors for the program included CISDSU Director Dr. Lilly Cheng and Marketing Professor at SDSU, Dr. Louis Olson. Upon meeting them, I was captivated by their vast knowledge of China and its culture, which inspired me to gain culture and language insight on my own. While in Shanghai, I was able to visit some of the top scenic spots within the city. I was captivated by The Bund cruise that highlighted the Shanghai skyline during the vibrant night-time. I was told Shanghai’s bund is known for its bright lights and vast skyline that was non-existent only a decade before.

In addition, I attended the Sichuan Face Changing Opera Show hosted by Dr. Lilly Cheng at the well-known BaGuo BuYi restaurant. It was the first time I had experienced culturally rich entertainment while enjoying an exquisite Sichuan style cuisine. The two-week program had us visit Hangzhou West Lake, Shanghai World Expo Center, YuYuan Garden, Shanghai Park Hyatt among other places. The cultural experiences were the highlights of my trip, as I felt fully immersed within the culture through special site visits, food and language.

The biggest connection I made from my first and second trip to China was the re-encounter I had with a woman who makes Chinese pancakes, also known as 手抓饼 shou zhua bing, in front of ECNU. I introduced myself to her with my poor Chinese when I first met her in 2014. After returning to China for a full semester, I couldn’t help but notice that she recognized me after three years. She was impressed by the vast difference in my Chinese language skills from our first encounter. She introduced me to her little friend (小朋友xiao peng you) who lived a few doors down from her shop and would often visit her. As the semester progressed, I asked her little friend how she was doing as I walked past the small store. I even went ahead and taught her a few words in English. This humbling personal experience reminds me that language barriers are only temporary, and it is up to oneself to be courageous enough to break the barrier.

As an IB major, I was able to gain cultural competence through the diverse program and utilize my beginner Chinese language skills to communicate with natives. I felt like the program was an awakening for me in terms of becoming culturally diverse and striving to achieve success. Going back to Shanghai after the summer program was a good decision, as I had obtained a knowledge base about Shanghai. It was the perfect opportunity to travel around China through domestic airlines and the world-famous bullet trains. As a future SDSU alumni, I look back on my years at SDSU and reflect on the importance of my first trip to China. It has helped me share my travel experience and cultural competence during job interviews with well-known international companies and inspired me to travel more. It allowed me to gain confidence in my ability to learn a third language. I hope future Shanghai Summer program attendees get the opportunity to challenge themselves and gain a vast understanding of different cultures around the world. Thank you CISDSU for playing a key role in my success at SDSU.

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